However, they are breaking with pie & pea tradition and offering a tasty curry themed meal instead.
Setting off from Pickering station at 7.15pm on Friday 6 May, the steam hauled curry train will head along the line to Grosmont, while the team serve tantalising tastes from India in the 1937 Art Deco style teak buffet coach.
Starters include onion bhajis and a pickle tray with poppadoms, with the main course offering a selection of mild to hot chicken curries and a... read the full story